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Supplementation of broccoli or Bifidobacterium longum-fermented broccoli suppresses serum lipid peroxidation and osteoclast differentiation on alveolar bone surface in rats fed a high-cholesterol diet.
Tomofuji T, Ekuni D, Azuma T, Irie K, Endo Y, Yamamoto T, Ishikado A, Sato T, Harada K, Suido H, Morita M.
Nutr Res. 2012 Apr;32(4):301-7. Epub 2012 Apr 27
22575044
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Dietary antioxidants: Do they have a role to play in the ongoing fight against abnormal glucose metabolism?
Avignon A, Hokayem M, Bisbal C, Lambert K.
Nutrition. 2012 May 7. [Epub ahead of print
22571840
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Effect of New Zealand blueberry consumption on recovery from eccentric exercise-induced muscle damage.
McLeay Y, Barnes MJ, Mundel T, Hurst SM, Hurst RD, Stannard SR.
J Int Soc Sports Nutr. 2012 May 7;9(1):19. [Epub ahead of print
22564864
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The role of dietary antioxidants in stroke.
Kayyali A, Rosenberg K.
Am J Nurs. 2012 May;112(5):67. No abstract available.
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Free radicals and antioxidants: updating a personal view.
Halliwell B.
Nutr Rev. 2012 May;70(5):257-65. doi: 10.1111/j.1753-4887.2012.00476.x
22537212
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Oxidative balance and colon and rectal cancer: Interaction of lifestyle factors and genes.
Slattery ML, Lundgreen A, Welbourn B, Wolff RK, Corcoran C.
Mutat Res. 2012 Apr 15. [Epub ahead of print
22531693
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Serum carotenoids and pulmonary function in older community-dwelling women.
Semba RD, Chang SS, Sun K, Talegawkar S, Ferrucci L, Fried LP.
J Nutr Health Aging. 2012 Apr;16(4):291-6
22499445
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Blood lead level modifies the association between dietary antioxidants and oxidative stress in an urban adult population.
Hong YC, Oh SY, Kwon SO, Park MS, Kim H, Leem JH, Ha EH.
Br J Nutr. 2012 Apr 2:1-7. [Epub ahead of print
22464667
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The antioxidant paradox: less paradoxical now?
Halliwell B.
Br J Clin Pharmacol. 2012 Mar 16. doi: 10.1111/j.1365-2125.2012.04272.x. [Epub ahead of print
22420826
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Lipid and protein oxidation of chicken breast rolls as affected by dietary oxidation levels and packaging.
Xiao S, Zhang WG, Lee EJ, Ma CW, Ahn DU.
J Food Sci. 2011 May;76(4):C612-7. doi: 10.1111/j.1750-3841.2011.02137.x. Epub 2011 Apr 13
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Maternal antioxidants prevent beta cell apoptosis and promote formation of dual hormone-expressing endocrine cells in male offspring following fetal and neonatal nicotine exposure.
Bruin JE, Woynillowicz AK, Hettinga BP, Tarnopolsky MA, Morrison KM, Gerstein HC, Holloway AC.
J Diabetes. 2012 Mar 4. doi: 10.1111/j.1753-0407.2012.00195.x. [Epub ahead of print
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Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fracture.
D'Adamo CR, Miller RR, Shardell MD, Orwig DL, Hochberg MC, Ferrucci L, Semba RD, Yu-Yahiro JA, Magaziner J, Hicks GE.
Clin Nutr. 2012 Feb 24. [Epub ahead of print
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Dual role of selected antioxidants found in dietary supplements: crossover between anti- and pro-oxidant activities in the presence of copper.
Yin JJ, Fu PP, Lutterodt H, Zhou YT, Antholine WE, Wamer W.
J Agric Food Chem. 2012 Mar 14;60(10):2554-61. Epub 2012 Feb 28
22339379
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Significance of dietary antioxidants for health.
Gordon MH.
Int J Mol Sci. 2012;13(1):173-9. Epub 2011 Dec 23
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The antioxidants vitamins A and E and selenium do not reduce the incidence of asbestos-induced disease in a mouse model of mesothelioma.
Robinson C, Woo S, Walsh A, Nowak AK, Lake RA.
Nutr Cancer. 2012;64(2):315-22. Epub 2012 Jan 31
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Enteral antioxidants in ischemia/reperfusion injuries in rats.
Köhler HF, DeLucca IM, Sbragia Neto L.
Rev Col Bras Cir. 2011 Nov-Dec;38(6):422-8. English, Portuguese.
22267141
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Evaluation of the antiradical potential of fruit and vegetable snacks.
Gramza-Michałowska A, Człapka-Matyasik M.
Acta Sci Pol Technol Aliment. 2011 Jan-Mar;10(1):63-72
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Antioxidant content and activity of the Indian fresh-water pearl mussel in the prevention of arthritis in an experimental animal model.
Chakraborty M, Bhattacharya S, Mishra R, Mukherjee D, Mishra R.
Br J Nutr. 2012 Jan 6:1-5. [Epub ahead of print
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Dietary antioxidants prevent age-related retinal pigment epithelium actin damage and blindness in mice lacking αvβ5 integrin.
Yu CC, Nandrot EF, Dun Y, Finnemann SC.
Free Radic Biol Med. 2012 Feb 1;52(3):660-70. Epub 2011 Dec 8
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Anti-angiogenic properties of carnosol and carnosic acid, two major dietary compounds from rosemary.
López-Jiménez A, García-Caballero M, Medina MA, Quesada AR.
Eur J Nutr. 2011 Dec 16. [Epub ahead of print
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